Nutrition or pathogen? Balancing healthy metabolism and stress resistance
A new study led by the USC Leonard Davis School of Gerontology indicates that the negative long-term metabolic effects of
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Health begins with good nutrition – this is a clinic for Natural medicine has been recognized
A warm hood, including a slice of liver cheese, instant mashed potatoes, zerkochtes vegetables – so you know lunch is
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Adaptation to life in cattle may be driving E. coli to develop harmful features: Origin of E. coli strains that cause food poisoning
A large-scale study of the genetic differences and similarities among E. coli bacteria from cattle and humans indicates that features
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Optimal vitamin D levels may vary for different ethnic and racial groups
When recommending vitamin D supplements, doctors should look at each individual patient as having different requirements and not rely on
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Reduced carbohydrate intake improves type 2 diabetics’ ability to regulate blood sugar
Patients with type 2 diabetes improve their ability to regulate blood sugar levels if they eat food with a reduced
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The urbanization of the beach: Some of Southern California’s most iconic and popular beaches have lost most of their biodiversity, according to marine scientists
To most people, a beach is a beach. You could likely take an image of almost any urban beach in
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Mouse genetics influences the microbiome more than environment
Genetics has a greater impact on the microbiome than maternal birth environment, at least in mice, according to a study
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Vast majority of dietary supplements don’t improve heart health or put off death, study finds
In a massive new analysis of findings from 277 clinical trials using 24 different interventions, Johns Hopkins Medicine researchers say
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Higher salt intake can cause gastrointestinal bloating: New analysis suggests that America’s high prevalence of bloating could be reduced by lowering sodium intake
A study led by researchers at the Johns Hopkins Bloomberg School of Public Health found that individuals reported more gastrointestinal
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Fat from Fast Food passes into the brain and promotes depression
The consumption of Fast Food and depression? So-called Fast Food is unhealthy and contributes to weight gain. Researchers found that
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