New research shows how children want their food served
The aim of the research from Future Consumer Lab was to investigate whether children prefer their food served in a
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Healthy fat cells uncouple obesity from diabetes
About 422 million people around the world, including more than 30 million Americans, have diabetes. Approximately ninety percent of them
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Pass the salt: Study finds average consumption safe for heart health: Public health strategies should be based on best evidence
New research shows that for the vast majority of individuals, sodium consumption does not increase health risks except for those
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Self-control and obesity: Gender matters in children: Relationship between self-regulation and weight different for girls and boys, study finds
A toddler’s self-regulation — the ability to change behavior in different social situations — may predict whether he or she
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