Quinn on Nutrition: What to like about those new dietary guidelines
They’re here … the long awaited and debated 2020-2025 Dietary Guidelines for Americans (DGA). What’s the big deal? This document—updated
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They’re here … the long awaited and debated 2020-2025 Dietary Guidelines for Americans (DGA). What’s the big deal? This document—updated
Read moreArtificially sweetened drinks — such as diet sodas, juice, or coffees — are linked to the same risks for heart
Read moreEating foods with a poor nutritional quality score is associated with higher mortality from all causes and specifically from cancer
Read moreHeat: In the summer, the number of urinary stone disease is increasing According to experts, the number of urinary stone
Read moreObesity: Certain nerve cells to control the “Overeating” of high caloric food The number of people with Obesity continues to
Read moreStep off of that bathroom scale. That number won’t tell you how healthy you actually are, according to a University
Read moreA new study led by the USC Leonard Davis School of Gerontology indicates that the negative long-term metabolic effects of
Read moreA warm hood, including a slice of liver cheese, instant mashed potatoes, zerkochtes vegetables – so you know lunch is
Read moreA large-scale study of the genetic differences and similarities among E. coli bacteria from cattle and humans indicates that features
Read moreWhen recommending vitamin D supplements, doctors should look at each individual patient as having different requirements and not rely on
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